Spring Sunset on the Farm

Awards

GOAT'S Milk from the hills outside Piltown; cow's milk from the prime, undulating farm
land of Ennisnag and the milk from sheep grazing in the shadow of the Rock of Cashel
are just part of the success story that has made the name of Knockdrinna Cheese a
byword for gourmet food and in particular boutique cheeses. The selection of cheeses
includes both hard and soft cheeses and are made using traditional methods of cheese
making. Knockdrinna, having been making goats, sheep and cows cheeses for just three year has already won numerous national and international awards including:

British Cheese Awards 2007.
Best New Cheese: Knockdrinna Meadow, Knockdrinna Farmhouse Cheese
Silver: Semi Soft: Knockdrinna Gold Goat Veg Knockdrinna Farmhouse
Cheese

British Cheese Awards 2006.
Gold: Other Semi-soft: Knockdrinna Silver Goat Knockdrinna
Farmhouse Cheese, Co Kilkenny
Bronze: Goat: Knockdrinna Snow Goat Knockdrinna Farmhouse Cheese,
Co Kilkenny

“Fever 400″ on April 11th in Kilkenny City

Raclette "Knockdrinna". Lots of fresh vegetables, covered in melted
Knockdrinna's Sheeps cheese

A wonderful spring day in Kilkenny, it was only a shower!

Farmers Market, Kilkenny City

The Kilkenny Farmers Market is held every Thursday from 9am until 2.30pm

The Location is the Market Yard, Kilkenny City.

In the Farmers Market you will find Knockdrinna Cheese amongst local and regional food stalls